Peter Valtchev
Facilitator profile
Dr Peter Valtchev is a chemical engineer and received his PhD from the School of Chemical and Biomolecular Engineering at the University of Sydney. He has a long-term experience in medical and pharmaceutical sciences, tissue engineering, food analysis and food processing. He is a senior researcher at the University of Sydney.
Classes
- Mon 26 May 2025 - Alternative Protein Product Development – Fundamentals
- Mon 25 Aug 2025 - Alternative Protein Product Development – Advanced